Månad: december 2022

Spending days in Grenada

After a nice full night sleep we where ready to fix things in the boat . Edgar went to declare us in. That took some hours. I was happy he was up quite early and was almost the first otherwise he might have spent queuing until after lunch since many boats had arrived during night and also needed to declare in. We went to do some grocery shopping. The food store was much better equipped then Cape Verde. Bit more expensive but that we knew. Our crew finally found tickets to fly home without needing to have to many stops on the way. They leave on Sunday afternoon so before that we needed to get the mainsail down so the rigger could have a look and hopefully fix our fueler. Just needed to wait for the winds to calm down. It was not that easy as the sail is 66m2 and the battens on the boats are standing . That means the longest is 21m long and the shortest app 3m . The sail came down and tied around the boom.

Matti went to a hotel to get better sleep. Although it didn’t roll any more. He needed to stretch out and get some better sleep maybe also a little bigger bed. The cabins beds are not the biggest one although Magnus stayed on the boat with us. The three of us went for a walk and ended up almost in the city center. We didn’t want to walk back in the heat so we decided to take the bus back to the Marina. These minibuses fit 14 plus to in the front. Only cost 2.5 Caribbean dollar wich is 10 sv kr. They let you jump on and of where you want on the route.

Our last night together we went over to the hotel where Matti stayed at and had a lovely dinner. Before that all three of us had to take a swim in the ocean. The first one since we leaft Cape Verde. Very nice hotel would have loved to stay there but maybe next time😀

We wave by to our crew who went home to their wife’s. Five weeks away and three off them on the sea where there was limited contact. The wife’s was happy to get their husbands back home. I finished my knittings to my grandchildren so Matti took them home and I know that they will get them in time for Christmas. Let’s hope they fit them also. If you get caught in the rain you get really wet.. what to do then ? Bake Lussekatter of course. Glad I brought saffron with me. It is hard to find. In this heat you don’t have much energy and all things you plan to do takes so much longer time and you need to rest in between maybe take a dip in the pool in the Marina. Which was very popular amongst many of us but guess the kid’s most. I am so glad that we got help with cleaning the hull and all our stainless steel. Vinegar in the water is the trick to get rid of the salt and after that wash the hull with boat shampoo. The boat is shining again. For now… The riggers fixed the fueler and now it is working. With help from Even, Jörn and Johnny from the Norwegian boat Lise the sail is back in the mast. Thank you guys for the help. Me and Edgar couldn’t have done it without your help. Lise and Saphir is actually roommates. Hmm you think a boat can’t have roommates but they can. In wintertime they are at the same yatch service in Henån. And now we have been sailing from Las Palmas via Cape Verde and to Grenada. The world is not that big…

The next morning we had a guided bus tour around the iland toghether with Even,Jörn and Johnny. We went to Annadale waterfall where we could jump in tomtar water but to many people and the water look so and so. Next stop was at Grand Etang national park with a lake in crater. Grand Etang Lake is a 36 acre crater lake inside an ancient volcano, one of two crater lakes in Grenadine. The lake is full with fish but you are not aloud to fish there. The guys was not that impressed. More fun was it with the monkeys. I wanted meet them. While Johnny was taking photos of me he got surprised by the others monkey that jump on him.

Time for lunch at Belmonte and see the chocolate factory. It was a very interesting guided tour where we got to know from harvesting the cocoa bean, fermenting, sorting, drying and becoming chocolate. Most of these steps are by hand only machines are used to sort out the size of the beans and getting the chocolate out of the bean. When they are drying they walk on the beans to spread them around and to give love to them as our guide said. So of course I had to try that. By the way the chocolate is really good but very expensive. Will eat it on special occasion.

The tour has one more stop. The River Antoine estate. A rom distillery that also using old tradition. Interesting to look at the procedure but didn’t feel so much for trying or drinking this rom. It is also very strong 74 % and can only be bought in Grenada. Very popular rom amongst the inhabitants. The last picture is when they are bottling the rom by hand and doing the last filtering.

Almost all boat us arrived and it is time for price ceremony. Lots of prizes for many boats. Best prize in my opinion was to Infinity that was keeping Helga company after they got problem with their rodder and was on top of that getting in water. Time to say good bye or fare winds to lots of new sailing friends, some of them we will meet along our sailing or follow on different ways. We also look forward to get out of a Marina and trough an anchor in a bay wheee we can jump in to the sea from the boat.

I still love to get feedback 🙂 Hugs Eva

Atlantic crossing

Tjohooo we made it!!! I am so happy to have crossed the Atlantic together with the love of my life my dear husband Edgar, my brother-in-law Mattias and our friend Magnus. Extra thanks to M&M who join us and to their wife’s who manages a month without them. The picture is of us on our last night together in Grenada witch was a very nice evening, but let’s go to back to Cape Verde and the start of the crossing.

Friday 18 Nov at 12.00 the start shoot went of and together with 90 others boats we started our longest sailing leg so far 2164NM. Crossing the Atlantic here we come.. just before the start the little fishing boat came in front of our boat and through in a net and after 15-20 minutes they where done and had caught some fish.

After a couple of hours the wind stopped and the waves came from all sides and Saphir started to rock and swing. Luckily we had scopoderm plaster to avoid seasickness.

After a few days on the Sea the days goes in in each other. You have your watch, we eat, prepare dinner and lunch, read, knit(only me) and sleep. I tried to bake bread of raw-flour that we bought in Las Palmas. Had to trough it over board. It was like eating sand… back to plain wheat flour to make bread and it worked. When I was on it I also made a lemon cake and it was very appreciated by the crew. Heard that is was the best ever … Cocking is very interesting when the boat rolls. On top off the oven is a thick pancake. Waiting for the oven to be warm. Luckily the oven swings, but I was a bit scared that the pancake batter would scump over.

This rolling on a boat can be okay and it can be very hard and also make you use different ways to stay safe. On thing you learn is to always have on hand on something when you move around and use different techniques to stand safe when you are cooking, washing, reading,sleeping. Wide legs and have your feet, hip, but against something that is steady or use the tall .Edgar had the best technique in bed. Look like a toad.

We also had good moment and great moments on the boat. Lots of laughs great food and interesting eating…. Either you eat or you drink. The plate don’t stay on the table nore does the glasses. They tip easily in a wave. It took half the sailing until I realised we have a great thing to have our glasses in since these anti slip cloths only helps the plate to stay in place. It also helps other things in there place a bit better but even then things can move around when a wave comes hard. Sadly my camera was one off them. Don’t have the long object working anymore but the camera is working even if it is a bit damaged.

Crossing the Atlantic gives you a perspective and appreciation of the beauty of our world. Sunset, sunrise , stars in the night( definitely not possible to take photo on), rains, sunny days, grey days and so on. It is hard to take a great photo special when my big camera is broken or it works still after falling but unfortunately my sd card brook later.

Long sailing is tearing on things on the boat. Comparing a summer sailing for which has been 6 weeks and maybe 2-3 night sailing during that time and around 500-600 NM.????Crossing the Atlantic was approximately 3000 NM from Las Palmas-Cape Verde-Grenada. So it isn’t strange that things wear and tear. The biggest for us was that we couldn’t get the mainsail in or out when we had 700nm left. After long trying we manage to get the sail in and didn’t dear to use it anymore.

Sailing 2164nm is long and yes we get in to routines and one was to keep track on how far is we from finish line. Some figures are more even than others. The second thing is keeping track of the squalls in at night on the radar. We didn’t get many. There was only one night we got really much that we had to reduce the sails. Most of the time they just passed us very close but didn’t give us much extra wind and extra rain. Following the distance we celebrate halfway with a glass of bubbles.

Half way !!

You can get wet also without rain, specially when the waves come behind and from side and are big. Poor Matti got a quick wake up

The sailing slowly comes to an end. We see land and just in front off us comes the boat Maroro. They kept us company on the LasPalmas-CapVerde leg and just sail in before us there and also this time… probably our ways will cross again. So after 13days 8 hours 3 min and 13 sec we crossed the finish line and was greeted by other cruisers, Arc staff and the harbour staff.

We even got to students singing for us. We felt very warmly welcomed

This night we will (and we all did) sleep very well in a no rolling boat! First some nice dinner ,champagne and wine. Didn’t know if it was the wine or the not rolling boat that made us sleep well.

Hugs Eva